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5 posters

    No-Tatoes :)

    Janene
    Janene
    Admin


    Posts : 174
    Join date : 2011-04-23
    Age : 45
    Location : NSW Australia

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    Post  Janene Sun Apr 24, 2011 10:01 am

    No-tatoes:

    2 cups steamed cauliflower
    1/4 tspn garlic
    1 tbspn creamed cheese
    Dash of salt (optional)

    Blend all ingredients until smooth.

    For those who miss their potatoes this is a good substitute
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    tim.mcglone


    Posts : 17
    Join date : 2011-04-23

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    Post  tim.mcglone Tue Apr 26, 2011 8:56 am

    This I will definitely be trying! I loved potato mash.
    tanjasweightloss
    tanjasweightloss


    Posts : 50
    Join date : 2011-04-24
    Age : 43
    Location : Numurkah, Victoria

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    Post  tanjasweightloss Tue Apr 26, 2011 10:23 am

    I'm trying it out tonight don't know if I have cream cheese so might have to find something else will let you know how it goes
    Meg
    Meg


    Posts : 78
    Join date : 2011-04-26
    Age : 54
    Location : Melbourne

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    Post  Meg Tue Apr 26, 2011 10:43 am

    I;d be interested to know if this tastes watery. We are having beef strog with no mash Sad

    tanjasweightloss
    tanjasweightloss


    Posts : 50
    Join date : 2011-04-24
    Age : 43
    Location : Numurkah, Victoria

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    Post  tanjasweightloss Tue Apr 26, 2011 11:50 am

    OMG they didn't they tasted beautiful I didn't have the cream cheese so used a small amount of fine grated light cheese and it was YUM YUM YUM. I have a picture on my blog if you want too look http://tanjasweightloss.blogspot.com/2011/04/yum-yum-food.html
    Meg
    Meg


    Posts : 78
    Join date : 2011-04-26
    Age : 54
    Location : Melbourne

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    Post  Meg Tue Apr 26, 2011 1:08 pm

    promised myself that I wasnt going to go on here till tomorrow, but need the biscuit receipe.

    OK, I'll give it a whirl, they looked yummo, cant say Scaramush had the same enthusiam and I did.

    Stay tuned, will attempt this, infact, your meal tomorrow Yes
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    tim.mcglone


    Posts : 17
    Join date : 2011-04-23

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    Post  tim.mcglone Tue Apr 26, 2011 1:55 pm

    Now I have to go to the shops tomorrow Tanya Clap
    Might have to pick up the ingredients for Protein Balls too!
    Janene
    Janene
    Admin


    Posts : 174
    Join date : 2011-04-23
    Age : 45
    Location : NSW Australia

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    Post  Janene Thu Apr 28, 2011 1:30 pm

    Oh my god...I made this tonight and YUMMMMMMMMMMMMMMO!

    I gave hubby a spoonful before I told him what it was and he said it was the creamiest mashed potato he had and asked for more!!! When I told him what it was he couldn't believe it!!

    Will definitely be having this more often Lots a Love
    melly845
    melly845


    Posts : 15
    Join date : 2011-04-27

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    Post  melly845 Thu May 05, 2011 5:45 am

    I like to make my notatoes with a good sprinkling of grated parmesan (instead of the cream cheese) and a teaspoon of horseradish cream mixed in. Gives them a lot more flavour and disguises the cauliflower taste (which I'm not a fan of). I also use a stick blender rather than a food processor which gets them really super smooth with no lumps Smile


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